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Dr.-Ing. Doris Jaros

Address Technische Universität Dresden
Institut für Naturstofftechnik
Professur für Lebensmitteltechnik
01062 Dresden

Projects

As Applicant
- Current projects
  - Bacterial Exopolysaccharides - Relationship between chemical structure, intrinsic viscosity and technofunctionality (Research Grants)
- Completed projects
  - Technofunctional interactions between exogenic heteropolysaccarides from lactic acid bacteria and proteins in milk gels (Research Grants)
As Co-Investigator
- Current projects
  - Enzymatic cross-linking of casein nanoparticles across the scales: Fundamental mechanisms and technological potentials (Research Grants)

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